Categories
Appetizers & Snacks
Barbecue
Beef
Beverages
Breads
Breakfast Dishes
Cakes and Tortes
Candies
Canning & Preserves
Cookies
Crepes & Quiches
Desserts
Eggs & Cheese
Fish & Seafood
Foreign Recipes
Lamb & Veal
Legumes (Dried Beans/Peas)
One Dish Meals
Other Meats
Pasta
Pies & Pastries
Pork & Ham
Potato Dishes
Poultry
Rice & Grains
Salads & Dressings
Sandwiches
Sauces & Gravies
Soups & Stews
Stir-Fry
Vegetables
Vegetarian
 









 

Apple Kuchen

Submitted by: Admin on 06/29/2007
Apple Kuchen 4014 views
2.61 avg rating
678 votes
 
 
Print
 
Send to Friend

Rating

As if by magic, this cake creates its own beautiful picture as it bakes.

Ingredients

3/4 cup butter or margarine
3/4 cup sugar
3 eggs
1 tsp. vanilla extract
1 1/2 cups all-purpose flour
1/2 tsp. salt
5 Golden Delicious apples, pared and cored
2 Tbsp. melted butter or margarine
2 Tbsp. brown sugar, packed, to sprinkle on top

Directions

1. Cream butter and sugar and add eggs. Beat until light and fluffy. Add vanilla. Stir in flour and salt to make a smooth dough.

2. Spread into a buttered 13-by-9-inch dish or 10 or 11-inch buttered tart pan with removable bottom.

3. Halve the apples. Make cuts in the apples 1/4-inch apart but not all the way through, so the halves still hold together.

3. Press the halves flat side down, making an attractive arrangement on the top of the batter. Brush apples with melted butter. Sprinkle with the brown sugar.

4. Bake at 425

Comments

This cake is best when served shortly after baking. Consider it for breakfast or brunch as well as for dessert. If using a Pyrex dish, reduce oven temperature to 375

Course

Any

Servings

8

Time to prepare

25 Minutes

Difficulty

Average
 

Comments

 
 

Post Comment

 
Users are not allowed to post comments
Syndicate
Search
Links
Marlene's Cooking Club Blog
Testimonials
How to Cook at Home, Food Articles
How To Make Chicken Fajitas!
How To Make A Pound Cake!
How To Spend Less Time In The Kitchen!
How To Clean, Cut-Up And Cook Chicken!
Mother's Day Wish!
Father's Day!
Pork or Veal Chops: A Real Comfort Food!